Thailand · Chiang Mai · ramen guide
Taro Ramen Honten
A signature bowl from our Chiang Mai guide. See what to order, why this counter stands out, and how to plan the visit.
Hakata tonkotsu · Small Japanese counters
Order this
The chef's house ramen with chashu
The story behind the bowl
A tiny evening counter run by a Japanese owner-chef, Taro earns its place through a focused service window, homemade character and a broth repeatedly praised by diners who know Japanese ramen—not through a sprawling all-purpose menu.
Before you go: Seating and service hours are limited. Arrive well before closing and verify the day's opening notice rather than crossing Chiang Mai late in the evening.