South Korea · Seoul · ramen guide
Irie Ramen
A signature bowl from our Seoul guide. See what to order, why this counter stands out, and how to plan the visit.
Tori paitan · Seafood chintan · Korean Iekei
Order this
Sea-bream shio ramen with wasabi rice
The story behind the bowl
Irie's signature is sea-bream shio ramen, a rare fish-led direction in Seoul. Local coverage traces the method to Osaka's Fukushima Ichimen; clear and richer sea-bream bowls pair with fried burdock and wasabi rice.
Before you go: Order the wasabi rice and add the final broth to it. This is a fish-led bowl with real intensity, not a neutral clear soup for diners avoiding seafood aroma.