Japan · Tokyo · ramen guide
Teuchi Asama
A signature bowl from our Tokyo guide. See what to order, why this counter stands out, and how to plan the visit.
Shoyu · Tsukemen · New-wave
Order this
Hand-cut noodle shoyu ramen
The story behind the bowl
Hand-cut noodles are the event here: irregular, springy strands served in a lucid, carefully balanced broth.
Before you go: Check the same-day queue or ticket procedure before traveling across town; popular counters often change entry rules.