Japan · Sapporo · ramen guide
Ebisoba Ichigen
A signature bowl from our Sapporo guide. See what to order, why this counter stands out, and how to plan the visit.
Miso · Butter corn · Curry
Order this
Ebi miso in the recommended balance
The story behind the bowl
Ichigen builds ramen around sweet shrimp heads, creating an orange, roasted shellfish broth unlike the city’s standard miso bowls. Diners choose seasoning and the balance between shrimp stock and pork soup.
Before you go: Select the shop’s recommended blend on a first visit; the pure shrimp option is much more intense.