Canada · Toronto · ramen guide
Konjiki Ramen — Downtown
A signature bowl from our Toronto guide. See what to order, why this counter stands out, and how to plan the visit.
Clam shio · Chicken ramen · Toronto-born specialists
Order this
Signature clam shio ramen
The story behind the bowl
Chef Atsushi Yamamoto built Konjiki Hototogisu in Tokyo around a layered clam broth before the concept expanded to Toronto. The downtown branch gives Canadian diners the most direct introduction to that shellfish-led shio style.
Before you go: Select the downtown Toronto branch and confirm its current menu. Konjiki operates more than one Ontario location, so map results should not be treated as interchangeable.